Scallion Oil Noodles

Scallion Oil Noodles

Scallion Oil Noodles Time:25 minutes Servings:3 – 4 persons Suitable for:Main, Vegetarian/Vegan Ingredients:• Sliced noodles 4 pcs• Soy sauce 40 g• Dark soy sauce 25 g• Sugar 15 g• Shallots 4 pcs• Scallions 100 g Steps:1. Cut the scallions into shorter lengths and...
Egg Whites Congee with Chrysanthemum

Egg Whites Congee with Chrysanthemum

Egg Whites Congee with Chrysanthemum (Recipe provided by ) Time:90 minutes Servings:3 – 4 persons Suitable for:Congee Ingredients:• Chrysanthemum 12 pieces• Cooked rice as appropriate• Chinese salted ham 4 slices• Chinese mushrooms 3 pieces• Egg white 1 egg• Dried...
Pan-baked Pumpkin with Lotus Leaf

Pan-baked Pumpkin with Lotus Leaf

Pan-baked Pumpkin with Lotus Leaf (Recipe provided by  ) Time:45 minutes Servings:2 – 3 persons Suitable for:Main Ingredients:• 1 Lotus leaf• 1/2 Pumpkin• 1 Corn• 5 Shiitake mushrooms• 3 Conpoys• 1 Carrot• 30g Jinhua ham• 20g Ginger• 100ml Unsalted chicken broth•...
Peanut and Black-Eyed Pea Soup with Chicken Feet

Peanut and Black-Eyed Pea Soup with Chicken Feet

Peanut and Black-Eyed Pea Soup with Chicken Feet Time:3 hours Servings:2 – 4 persons Suitable for:Soup Ingredients:• 60g black-eyed peas• 60g peanuts• 2 sweet dates• 4-6 dried scallops• 10 chicken feet• 300g pork• 2500ml water Steps:1. Cut the nails on the chicken...
Stir-fried Spicy Beef With Cilantro

Stir-fried Spicy Beef With Cilantro

Stir-fried Spicy Beef With Cilantro Time:40 minutes Servings:2 – 3 persons Suitable for:Main, Beef Ingredients:• 300g beef• 5 bunches of coriander• 3 chilli peppers• 2 cloves of garlic Marinade:• 1 teaspoon of soy sauce• 1/2 teaspoon of sugar• 1/2 teaspoon of cooking...