Stir-fried Okra and Baby Corn

Time：20 minutes

Servings：2 – 3 persons

Suitable for：Main, Vegetarian

Ingredients：
• 15 okra
• 10 baby corn
• 2 gloves of garlic

Sauce：
• 1 tablespoon of oyster sauce
• 1 teaspoon of sugar
• 1 teaspoon of cooking wine
• 1/2 teaspoon of soy sauce
• 2 tablespoons of water

Steps：
1. Rub the hair of the okra off with salt. Rinse clean and cut into small pieces.
2. Rinse clean the baby corn and cut into small pieces.
3. Smash the garlic and sauté on high-medium heat
4. Add the baby corn in first. Pour in half of the sauce and stir fry for 5 minutes.
5. Add in the okra. Add the other half of the sauce and stir fry for another 2 minutes.